Imperial Rama - Malaysia Restaurant & Food Reviews

Friday, May 1, 2009

Malaysia Restaurant & Food Reviews : Imperial Rama

The Imperial Rama Restaurant offers an assortment of superb Thai and Chinese dishes that is irresistible to even the most discerning diners. For those who desire spicy food, go for the Tom Yam Kung, the famous Thai soup served with fresh succulent prawns and Stir-fried Prawns and Petai (local beans) in Thai Belacan Paste. Chinese cuisine lovers will be tempted to try the Braised Royal Shark's Fin in Casserole. Specialties favoured by the old and young alike are the Steamed Marble Goby Fish Served With Crispy Ginger and the Braised Home Made Bean Curd with Dried Scallop and Vegetables.

Special Dishes :
1. Tom Yam Kung
2. Green Curry Chicken
3. Stir-fried Prawn with Buttermilk
4. Shark's Fin with Spicy Superior Shark's Fin Bone Stock in Casserole
5. Steamed Marble Goby Fish with Crispy Ginger & Garlic
6. Durian Tempura

Address : Genting Highlands Resort 
Highlands Hotel, Genting Highlands, 69000 Pahang, Malaysia.

Business Hours :
12:00pm to 2:30pm (daily lunch)
6:00pm to 9:30pm (Daily Dinner) 

Contact :  603-6101 1118 (Reservation)